Our Story

All these wineries have a centuries-old wine tradition and naturally grown grapes.

The historical farmhouses, with their large wine cellars and barrels, witness a winemaking that goes back in time; the cultivation of the vineyards is an important component of the tradition and culture of these areas and is carried on following strict rules and knowledge handed down.

The Italian territory is large and can offer a great variety of wines. Nevertheless, it has a very strong wine identity, a deep respect for the land, and a deep respect for traditional winemaking techniques, which results in the outstanding, worldwide renowned quality of Italian wines.

Thanks to the variety of wineries and their prestigious locations, Gran Casato Fratelli Cozza is able to offer a wide proposal of wines rich in color, fragrant and persistent.

The standard of our Company is the cultivation of ancient vineyards with manual harvesting and the use of a minimal amount of sulfites.

We produce healthy and top-quality wines; they gratify the nose and the palate, and at the same time offer a sense of well-being that is typical and exclusive of natural products.

The reinterpretation of ancient Italian enology is our inspiration, and the valorization of the territory is our goal.

At our wineries, we give importance both to our past, our history, and our traditions and to our future, constantly focusing on continuous innovation and experimentation.

In this scenario, we are currently testing our new range of non-alcoholic wines, a new path for the future.

Gran Casato Fratelli Cozza is the emblem of Italian quality wines. The wide range of wines we offer represents the most authentic expression of a well-defined territory, both from a geographic and historical point of view.